No Bake Cookies

Yield

24

Author

The Appalachian Tale Jimmy Proffitt

Prep time

15 Min

Inactive time

1 Hour

Total time

1 H & 15 M

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No Bake Cookies

Ingredients

• 2 cups sugar
• 6 tablespoons cocoa
• 1/2 cup butter
• 1/2 cup milk
• 1 tablespoon vanilla
• 1/2 cup peanut butter, creamy or crunchy
• 3 - 4 cups quick cooking oatmeal

Instructions

1. In a 3 quart or larger saucepan, combine the sugar, cocoa, butter, and milk. Dissolve sugar and bring mixture to a boil, stirring frequently.
2. Once it comes to a rolling boil, cook for 1 minute for gooey cookies or cook for 2-3 minutes for firmer cookies.
3. Remove from the heat and add vanilla and peanut butter and mix until completely combined. Add the oats and mix well.  
4. Scoop cookies with a spoon and set on parchment or wax paper to cool. Once set, store in an airtight container for up to a week.

Nutrition Facts

Calories

163.01

Fat (grams)

7.19

Sat. Fat (grams)

3.08

Carbs (grams)

23.12

Fiber (grams)

1.14

Net carbs

21.98

Sugar (grams)

17.41

Protein (grams)

2.51

Sodium (milligrams)

59.81

Cholesterol (grams)

10.42

The Appalachian Tale

cookies, no bake, novack

cookie, snack

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